Discover The Norwegian Red Cattle: A Versatile Breed For Milk And Meat Production
Norwegian Red Cattle, originating from the rugged landscapes of Norway, are a dual-purpose breed renowned for their versatility. With a distinctive dark red coat, they excel in both milk and meat production. Their milk boasts high butterfat and protein content, while their meat showcases exceptional leanness and tenderness. Known for their docile temperament and adaptability,…