Healthier Baking: Safe Substitutes For Alum In Your Recipes
** Baking Substitutes for Alum: An Introduction ** Alum, a leavening agent in baking, may require substitution due to its health concerns. Alternative options include baking powder, a versatile substitute that reacts with acids; cream of tartar, an acidic substitute that provides stability; lemon juice, a natural acid that can tenderize; vinegar, a powerful acid…